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Pots & Pans

A cast-iron casserole dish is excellent for slow-cooked stews and roasts, while one of our non-stick frying pans can help you make the perfect omelette. Kit out your kitchen with aluminium saucepan sets, roasting tins, and stainless steel steamers. Throw in a griddle and you'll be cooking like a pro in no time at all.

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